Our Chefs have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. 

Everything on our menu is available ALL DAY!

Blueberries, Spinach, Banana, Coconut Milk, Flax Seeds, & Organic Agave

$6 (V) (GF)

Gala & Granny Smith Apples, Spinach, Almond Milk, & Cinnamon.

$6 (V) (GF)

Carrots, Fresh Ginger, Lemon, Mango, & Turmeric.

$6 (V) (GF)

Organic Kale, Pineapple, Strawberries, Banana, Greek Yogurt, & Organic Apple Juice.

$6 (V) (GF)

Mixed Greens, Romaine, Strawberries, Cucumbers, Cherry Tomatoes, Chevre, & Champagne Vinaigrette.

$8 (V) (GF)

Romaine, Smoked Salmon, Caesar Dressing, Anchovies, Polenta Croutons, & Parmesan Crisp

$13 (GF)

Same, without the fish

$8 (V) (GF)

Local Greens, Shaved Prosciutto, Mandarin Oranges, Almonds, Parmesan, and Citrus-Vin

$14 (GF)

Rotisserie Chicken, Avocado, Apple-Wood Smoked Bacon, Hardboiled Egg, Bleu Cheese Crumbles, Mixed Greens,
Romaine, & Bleu Cheese Vinaigrette

$10 (GF)

Organic Spinach, Bleu Cheese Crumbles, Purple
Onions, Strawberries, Walnuts, & Cranberry Vinaigrette

$9 (V) (GF)

+ $5

2 Eggs, Bacon, Sausage, Waffle & “Real-Maple” Syrup Glaze.

$10

Bacon-Confit Chicken Thigh, Fluffy Waffle, & “Real-Maple” Syrup Glaze

$10

Flaky Pastry Crust, Eggs, Cream, Apple-Wood Smoked Bacon, Green-Onion, Swiss Cheese, & Side Salad

$10

Fresh Buttermilk Biscuits, Sausage, House-Made Milk Gravy, & One Egg

$9

Smoked Salmon, Bagel, Cream Cheese, & Capers

$6

Citrus-Cured Shrimp, Shallot, Jalapeño, Tomato, Avocado, & Cilantro, With Lime-Zested Corn Chips

$10 (GF)

While we strive to exceed your expectations, and cater to your dietary restrictions, this kitchen does process nuts, shellfish, and meat products, but know, that we take extreme care in separating these ingredients. And while delicious, Consuming raw egg and undercooked meats may increase your chances of catching a food-borne illness.

(V) = Vegetarian (GF) = Gluten-Free (VE) = Vegan

Scrambled Eggs, Sausage, Bacon, Avocado Smash, Roasted Peppers, Sharp Cheddar, & Pico de Gallo

$9

Rotisserie Chicken, Celery, Caramelized Onions, Walnuts, House-Made Aioli, & Brioche Bun

$9

Black Beans, Avocado Smash, Roasted Peppers, Chèvre, Scrambled Eggs, & Pico de Gallo

$8 (V)

Cornmeal-Fried Green Tomatoes, Bacon,
Roasted-Red Pepper Aioli, & Toasted Schiacciata

$11

Grilled Cheddar, Swiss, & Chèvre, On Your Choice Of Genova Bakery Sourdough Or Wheat

$7 (V)

House-Smoked Pork Belly, Swiss Cheese, Sauerkraut, Dijon, 10,000 Island Dressing and Genova Rye

$12

Thin Sliced Roast Beef, Swiss Cheese, Caramelized Onions, Horseradish Aioli, Au Jus, & Genova Ciabatta

$13

Albacore, Celery, Green Onions, Sweet Pickles, Red Onion, Lemon Juice, Chili Oil, & Genova Sourdough

$8

Roasted Eggplant, Zucchini, & Red Peppers, Quinoa-Tabbouleh, Hummus, & Sun-Dried Tomato Wrap

$8

Almond Butter, and Fresh Seasonal Berries on Toasted Brioche Bread

$7

$4 (V) (GF)

$5 (V) (GF)

$6 (V) (GF)

House-Cut Selection Of Carrots, Celery, & Radish, With Ranch Dip

$3 (V) (GF)

Mixed Greens, Cherry Tomatoes, Cucumbers, Sharp Cheddar, & Champagne Vinaigrette

$3 (V) (GF)

Seasonal Selection Of Fruit

$3 (V) (GF)

Chickpeas, Roasted Garlic, Chile-Tahini, & Kalamata Olives, Served With Veggie Sticks

$6 (V) (GF)

Mashed Deviled Eggs, Dill Pickles, Dijonnaise, Green Onions, & Paprika

$4 (V) (GF)

Orzo, Cherry Tomatoes, Kalamata Olives, Feta Cheese, & Lemon-Garlic Olive Oil

$5 (V)

While we strive to exceed your expectations, and cater to your dietary restrictions, this kitchen does process nuts, shellfish, and meat products, but know, that we take extreme care in separating these ingredients. And while delicious, Consuming raw egg and undercooked meats may increase your chances of catching a food-borne illness.

(V) = Vegetarian (GF) = Gluten-Free (VE) = Vegan

A Double Chocolate Chip Brownie, Served Warm, and Topped with Vanilla Ice Cream 

$6

Scoop Of Daily Selection Ice Cream Or Gelato

$4